Dr. Dressler and Dr. Ettinger used many studies, articles, and books when writing The Dog Cancer Survival Guide.
Here is a list of the most important references about Ethoxyquin:
Please note that in vivo and clinical use citations were included whenever possible. We have also include links to the papers, where available.
The Antioxidant Ethoxyquin and its analogues: a review. Adrianus J. de Koning. International Journal of Food Properties, Volume 55, Issue 2 July 2002, pages 451-461
Ethoxyquin alone induces preneoplastic changes in rat kidney whilst preventing induction of such lesions in liver by aflatoxin B1. Manson MM, Green JA, Driver HE. Carcinogenesis. 1987 May;8(5):723-8.
Accumulation and depuration of the synthetic antioxidant ethoxyquin in the muscle of Atlantic salmon (Salmo salar L.). Bohne VJ, Lundebye AK, Hamre K. Food Chem Toxicol. 2008 May;46(5):1834-43. Epub 2008 Jan 26.
Petfood Insights: Ethoxyquin Redux. Dzanis D., Petfood Industry, December 2009
Ethoxyquin in fish meal, Spark A. A. Journal of the American Oil Chemists’ Society. Volume 59, Number 4 / April, 1982
To see the federal regulations that mandate fishmeal be packed with ethoxyquin when shipped, see Code of Federal Regulations, Title 49, Volume 2, Revised as of October 1, 2004, CITE: 49CFR173.218.
There is a whole team of dog lovers behind Dog Cancer Vet and DogCancerBlog.com, and we’re here to help, because we understand what it’s like to deal with dog cancer. We work for Maui Media, the book publisher which includes paperback and digital copies of the best-selling animal health book Dog Cancer Survival Guide: Full Spectrum Treatments to Optimize Your Dog’s Life Quality and Longevity. This must-read book is available everywhere books are sold in paperback, and digital formats (iPad, Kindle, Nook). It is authored by our veterinarian bloggers Dr. Demian Dressler, and Dr. Susan Ettinger, DVM, ACVIM (Oncology).